LAUNCHING 8PM 30.04.22
Love coffee and a biccie? I know I do!
This 70% dark chocolate bar uses ground Bobby Dazzler coffee beans from Tynemouth Coffee Company and is filled with speculoos spread! Yes. It's as delicious as it sounds.
Dark Chocolate (80%) [Cocoa mass, Fat free cocoa solids, Sugar, cocoa butter, Soya lecithin (soya) E3220, Vanilla extract], Speculoos Spread (20%) [Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)]
This chocolate bar contains soya and gluten and was made in an environment where nuts and dairy are used. Suitable for vegetarians.