The Cookie Mill Collaboration Eggs

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  • $17.00
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Description

Contains: Milk, Wheat, Egg, Soya
Made in an environment where dairy, soya, wheat, egg, peanuts and tree nuts are used daily
Shelf life: 1-2 weeks
Best enjoyed fresh
We recommend freezing these eggs straight away and for up to four weeks, if you don't plan on eating them immediately! 
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I can't believe it's been 5 years since we made our first ever Collaboration Bar with The Cookie Mill. We're celebrating this by bringing you our Cookie Mill Collaboration Eggs! With handmade white chocolate eggs, filled with The Cookie Mill's deep dish chocolate chip cookie, paired with our lovingly handcrafted milk chocolate eggs filled with salted caramel and The Cookie Mill's deep dish triple chocolate cookie.

This bag contains 8 x 21g half eggs 

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Ingredients

White Chocolate Egg Half: White Chocolate (Sugar 46 5% , Cocoa Butter 29 5%, Whole Milk Powder 23 5%, Emulsifier, Soya Lecithin < 1%, Natural Vanilla Flavouring < 1%) Milk chocolate chip cookie(Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Sugar (Brown), Milk Chocolate (34%) (Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Dried Skimmed Milk, Emulsifier (Soya Lecithins), Natural Vanilla Flavouring),Unsalted Butter (Milk), Milk Chocolate Curls (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Soya Lecithin, Natural Vanilla Flavouring), Eggs, Sea Salt, Baking Powder (Raising Agents E500, E450, Maize Starch) (Colours (titanium Dioxide, Iron Oxides) Cocoa Butter)

Milk Chocolate Egg Half: Milk chocolate (Sugar 42.0%, Cocoa Butter 24.0%, Whole Milk Powder 22.5%, Cocoa Mass 11%, Soya Lecithin <1% , Natural Vanilla Flavouring <1%) Triple Choc Cookie (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Sugar (Brown), Milk Chocolate (11%) (Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Dried Skimmed Milk, Emulsifier (Soya Lecithins),Natural Vanilla Flavouring), White Chocolate (11%) (Sugar, Cocoa Butter, Dried Whole Milk, Whey Powder (Milk), Emulsifier (Soya Lecithin)), Unsalted Butter (Milk), Eggs, Cocoa Powder (5%), Sea Salt, Baking Powder (Raising Agents E500, E450, Maize Starch) Salted Caramel (Glucose Syrup, Sweetened Condensed Milk, Sugar, Water,Cocoa Butter, Modified Starch, Thickener (Agar, Flavours), Emulsifier: (E471) (E417 - Sunflower Lecithin, Salt, Acidity Regulator (Citric Acid - E330), Preservative (Potassium Sorbate - E202), Sea Salt, Gold cocoa butter (Colours (titanium Dioxide, Iron Oxides) Cocoa Butter)

ALLERGY ADVICE: For allergens, see ingredients in Bold

All allergens are listed in bold. These eggs contain wheat, dairy and soya and were made in an environment where eggnuts and peanuts and tree nuts are used.

Suitable for vegetarians. 

Nutritional Information Per 100g 
Energy 1941kj / 465kcal
Protein 5.2g
Fat (total) 28g
Saturated Fat 17g
Carbohydrate (total) 48g
of which Sugars 38g
Fibre
1.1g
Salt 0.24g