Description
Made in an environment where nuts, peanuts and egg are used
Suitable for vegetarians

The Geordie Chocolate Bar
All of our chocolate is proudly made right here, in Newcastle Upon Tyne! We're proud to be Geordies so we thought we'd make a chocolate bar to showcase just what it means to be part of the toon! This bar is made with milk and white chocolate, filled with gooey caramel and is topped off with a solid chocolate heart
A true Geordie is hard on the outside, but soft on the inside, with a heart of gold.
Ingredients
Milk Chocolate (62%) [Sugar 42.0%, Cocoa Butter 24.0%, Whole MILK Powder 22.5%, Cocoa Mass 11%, Soya Lecithin <1% , Natural Vanilla Flavouring <1%], White chocolate (23.3%) [Sugar 46 5% , Cocoa Butter 29 5%, Whole MILK Powder 23 5%, Emulsifier, Soya Lecithin < 1%, Natural Vanilla Flavouring < 1%], Salted Caramel Sauce (5.8%) [Sweet condensed milk, glucose syrup, sugar, water, butter (milk), cream (milk), salt of Guérande, preservative E202], Toffee Sauce (5.8%) [glucose syrup, sweetened condensed skimmed milk, sugar, water, cocoa butter, modified starch, thickener: agar-agar (E406), flavours, emulsifiers: Mono- and diglycerides of fatty acids (E471) and sunflower lecithin (E322), salt, acidity regulator: citric acid (E330), preservative: potassium sorbate (E202)], White cocoa butter (1.6%) [Cocoa Butter Colour: E170], Black cocoa butter (1.6%) [Cocoa butter Colour:E132 Colour:E129 ° Colour:E102 °] Edible Pearl Food Colour Spray (E943a, E943b, E944, Ethyl Alcohol, Flavours, colourings: E171, E172)
All allergens are listed in bold. This chocolate bar contains dairy and soya and was made in an environment where nuts, peanuts, gluten and egg are used.
Suitable for vegetarians.
Nutritional Information | Per 100g |
Energy | 515kcal/2155kj |
Protein | 6g |
Fat (total) | 30.7g |
Saturated Fat | 18.7g |
Carbohydrate (total) | 54g |
of which Sugars | 53g |
Sodium | 98mg |
Salt | 0.24g |
Nana's Biscuit Tin
We wanted to create a chocolate bar that reminded you of having a trip round to your Nana’s! Opening the biscuit tin no matter whether you want one or not!
This golden chocolate bar has caramelised white chocolate, buttery shortbread and gingersnaps from The Northumbrian Bakehouse and a wrapper designed by none other than James Dixon from Lines behind.
Caramelised White Chocolate (65.6%) [Cocoa Butter 30.0% Sugar 29.0% Whole Milk Powder 25.0% Milk Sugar 5.5% Whey (Milk) Powder (Milk) 5.0% Skimmed Milk Powder 2.5% Caramelised Sugar 2.0% Emulsifier: Soya Lecithin < 1% Natural Vanilla Flavouring < 1% Salt < 1%], All Butter Shortbread (16.4%) [Sugar Caster, Butter (Milk) Plain Flour (Gluten, Wheat) Baking Powder], Gingersnaps (16.4%) [Sugar Caster, Butter (Milk), Sodium Bicarbonate, Ground Ginger, Baking Powder, Flour (Gluten, Wheat), Golden Syrup], Mixed Spice (0.82%) [Cinnamon, Coriander, Allspice, Clove, Ginger, Nutmeg], Gold Colour (0.82%) [Colorings: titanium dioxide (E171), iron oxides (E172)]
All allergens are listed in bold. This chocolate bar contains dairy, gluten, wheat and soya and was made in an environment where nuts, peanuts and egg are used.
Suitable for vegetarians.
Nutritional Information | Per 100g Bar |
Energy | 539kcal/2255kj |
Protein | 7.1 |
Fat (total) | 33g |
Saturated Fat | 20g |
Carbohydrate (total) | 54g |
of which Sugars | 43g |
Sodium | 201mg |
Salt | 0.24g |
Quay Bar
No trip to the North East is complete without a trip to the quayside or seaside so we wanted to create a chocolate bar that reminds you of this
This Milk chocolate bar is packed full of delicious smoked sea salt from the Northumbrian Smokehouse and has a sprinkling of honeycomb on the back. The wrapper of course is designed by none other than James Dixon from Lines behind.
Milk Chocolate (min Cocoa Solids 33.5%) (85%) [Sugar 42.0%, Cocoa Butter 24.0%, Whole Milk Powder 22.5%, Cocoa Mass 11%, Soya Lecithin <1% , Natural Vanilla Flavouring <1%], Honeycomb (10%) [Sugar, Glucose SyrupNon Hydrogenated, Vegetable Fat (Palm Kernel Oil, Palm Oil) Bicarbonate Of Soda, Rice Flour], Salt (2%), Dark Chocolate (2%) [Cocoa Mass, Fat Freecocoa Solids, Sugar, Cocoa Butter, Soya Lecithin (Soya) E3220, Vanilla Extract], Blue Colour (1%) [Coloring: Patent Blue V (E131)]
All allergens are listed in bold. This chocolate bar contains dairy and soya and was made in an environment where wheat, gluten, nuts, peanuts and egg are used.
Suitable for vegetarians.
Nutritional Information | Per 100g Bar |
Energy | 536kcal/2236kj |
Protein | 6g |
Fat (total) | 33g |
Saturated Fat | 20g |
Carbohydrate (total) | 52g |
of which Sugars | 50g |
Sodium | |
Salt | 2.2g |