Wonky Dunk Cookies Collaboration Chocolate bar and and dip
Wonky Dunk Cookies Collaboration Chocolate bar and and dip
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These chocolate bars may not look as pretty, but they still taste just as good. Please note that these bars do not come in foil with a label on them, they are packaged in clear cellophane bags.
Our next Collaboration chocolate bar is here!!! And we are collaborating with Dunk Cookies. You may remember our last collaboration with Annabelle from Dunk, back in 2021. Well, next year, Annabelle has chosen to close Dunk Cookies in June after giving it a lot of thought, to spend more time with her little one. A very admirable decision, and one that represents how a lot of us working parents feel. So this Collaboration bar is a HUGE high five to Annabelle for all of the hard graft she's put in since Dunk was founded 7 years ago. Well done!!
Now, onto the chocolate. The OG Dunk is all about the..well..Dunk!! Dunking your signature dunk cookies into the signature Dunk dips. Naturally, it would only be right if this chocolate bar came with it's own dip, right?
This milk chocolate bar is stuffed with a slab of Annabelle's signature cookie - oaty, crumbly, slightly chewy, with a little salt. We've paired it with our golden syrup caramel and hand decorated the bar with pink cocoa butter and a baby blue white chocolate drip.
The dip is the gold biscoff dip from Dunk Cookies. Microwave it for 15 seconds, and DUNK YOUR BAR. That part, is very important.
These bars are available on our website on 7th Nov at 8pm, 14th Nov at 8pm and 21st Nov at 8pm. Please remember, these chocolate bars are all handmade so we only have limited numbers available.
Shelf life : 3 weeks
Weight : 300g plus dip
Ingredients
Ingredients
Milk Chocolate (48.6%) [Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Soy Lecitin, Vanilla Extract], Cookie slab (22.9%) [ Butter (Milk), Eggs, Wheat Flour, Oat Flakes, Sea
Salt, Raising Agents (E 500 (Sodium Carbonates) & E 450 (Diphosphates), Milk Powder, Dried Skimmed Milk, Vitamin A, Vitamin D, Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (E322(Soya Lecithin), Vanilla Seeds, Thickener (C M C), Citric Acid, Sodium Benzoate (E211), Vanillin, Whole Milk Powder], Golden Syrup Caramel (22.9%) [Tate And Lyle Golden Syrup Pouring (38.9%) [Partially inverted Refiners Syrup], Glucose Syrup (20.7%), Unsalted Butter (20.7%) (Milk), Caramelised White Chocolate (11.4%) [ Sugar, Cocoa Butter, Milk Powder, Whey(Milk) Powder, Skimmed Milk Powder, Caramel Powder( Sweet Whey (Milk), Butter (Milk), Maltodextrin, Sugar, Skimmed Milk And Natural Vanilla Flavor), Caramelized Sugar, Soy Lecitin, Salt], Pasteurised Double Cream (8.3%) (Milk)], White Chocolate (4.3%) [Sugar, Cocoa Butter, Milk Powder, Soy Lecithin (Emulsifier) And Vanilla Extract], Pink Cocoa Butter(0.86%), Blue Cocoa Butter (0.57%) [Colour:E132]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Nutritional Information
Nutritional Information
